Description
Make healthy, oil-free potato chips right at home using this clever little gadget. All that it takes is a single fresh potato and less than ten minutes of your time to cook up to 38 crispy and delicious chips. There's no frying or additional fat-containing ingredients necessary, so the chips created are much better for you than the ones bought at the store.
It can cut whole potatoes into suitable spear shapes. No matter what type of food you want, this vegetable cutter can ensure that the vegetables are cut in the right way. It only takes a few minutes to heat up in the microwave, and you will have your own fresh, crispy, sodium, and chemical-free potato chips! Exquisite design, convenient for you to make food more convenient. The size is right and can be placed in a microwave oven.

Our Homemade Potato Chips Microwave Tray fits in virtually any microwave, and it'll produce enough for at least two people with each use. Cook with regular potatoes, or try it with apples, sweet potatoes, and other products for different kinds of crisps. Perfect for any kitchen without one, this product is simple to use, and it's one of the best ways to make a low-fat, homemade snack.
Features:
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Cook and Serve Tray Not only does the tray cook your chips to perfection, but it also doubles as a serving tray. Instead of pulling each chip out to put them in a bowl, just place the tray on a plate, and serve. It even has four spots at the center so you can add your favorite dipping sauce.
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Fast. From start to finish, it only takes about ten minutes to transform a raw potato into a bowl of crispy potato chips. Thanks to the specialized cooking tray, you can quickly cook in your microwave, while ensuring a crispy end result.

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Effective. Anyone can get perfect results thanks to the design of this set. The slicer ensures that every piece of potato will be the same thickness for even cooking and a uniform finish. The cooking ring separates each slice and lets air flow to ensure even cooking, and to avoid a soggy end result.
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Healthy. With no frying and no oil added, the chips you make will be incredibly healthy when compared to others. Even if you add olive oil, salt, and other seasonings, you'll still have a crispy chip that's lower in calories.

Operation method:
1. Slice the potatoes. Note: Try to keep the thickness of the slice consistent,
In order to prevent the baking out of the cooked degree is not even enough.
Brush the cut potato chips with a thin layer of oil and place them on the baking tray.
2. Put the potato chip baking tray into the microwave oven. The reference heating time is as follows: potato chips,
The thickness is 1--2mm, and the recommended heating time is about 8--10 minutes; pumpkin slices,
The thickness is 3--4mm, and the recommended heating time is about 8--10 minutes; lotus root slices,
The thickness is 2--3mm, and the recommended heating time is about 8--12 minutes. Above suggested time
For reference only, the specific time depends on the situation. Note: In the first-time use,
Please use a shorter heating time first.
3. This picture shows a close-up view inside the microwave oven. Note: The internal width of the microwave oven should be within
More than 25cm to ensure that the bakeware will not touch the inner wall when rotating in the furnace.
4. Time is up! Take out the baked potato chips and get ready to start. In the small heart-shaped grid
Put some jam, it tastes better!
Specifications:
- Material: PP
- Weight: 207g
- Size information:
- Size: Baking basket 22.5*20CM, slicer 15*12cm, hand guard 7.5*4*2cm



